Welcome to the Jamarchy

Jam, jelly, preserves and chutney made with love in Brooklyn, New York.

local.handmade.artisanal.urban

Anarchy is freedom from food tyranny.

Find Us

We get around. Where are we selling jam now?

MARKETS

>Sunday Farm Market 11-5 @ Roberta's in Bushwick, Brooklyn

>New Amsterdam Market @ South Street Seaport, August 2010

BROOKLYN

>Greene Grape Provisions in Fort Greene

>Market in Ditmas Park
>Radish in Williamsburg
>>The General Greene Grocery in Fort Greene

>No. 7 in Fort Greene

MANHATTAN SHELVES & TABLES

>Whole Foods, Bowery Location on the LES
>Lucy's Whey in Chelsea Market
>Northern Spy Food Co. in the East Village
>Louis 649 in the East Village
>AKA Hotel Cafe in Midtown

COMING SOON:
Oro @ Lafayette & Spring St. in SoHo, Manhattan

Donna Da Vine Provisions in Carroll Gardens, Brooklyn

Eco-Delivery with “Traffic Jam” Bike Delivery Service

Need some jam RIGHT NOW? Do you live in Brooklyn or lower Manhattan? We can deliver the goods to your door via our bike, Bluebell.

It's a recession, people, and eating out is so passe. That's why Traffic Jam is here to rock your Sunday morning.

For details and to place an order, visit the "Get Jam" page.

bluebell

Quotes from Anarchy Eaters

"Tumultuously tasty." ~Edible Brooklyn

"extraordinary preserves." ~Julia Moskin, New York Times

"In Laena McCarthy's hands, chaos is sweet." ~Tasting Table

"exceptional Strawberry Balsamic Jam." ~Cool Hunting

"a delicious and quirky play at locavorianism." ~MadeMan

"The first bite was so good, saliva literally sprayed out of my mouth." ~Halle

"Nom Nom." ~Holly

"It's amore!" ~pseudo-Italian guy

"Totally rad." ~jam loving hipster

"I've been dreaming about your jam." ~ Caroline

"Nothing compares to you." ~JB

Recipes

Jam is the coolest condiment. Less obvious as a multipurpose ingredient than its cousins mustard and pickle, jam is a great addition to many a meal. Here’s an assortment of recipes that jam fans have sent in or we’ve created in the Anarchy kitchen that feature jam, jelly, preserves and chutney as key ingredients. Jam on!

Hot Pepper Jelly & Grilled Cheese with I Eat Brooklyn hot pepper jelly, sharp chedder and garlic
Fig You Pizza with Parmesan cheese, fig jam, prosciutto, arugula, & truffle oil
Cherry Pig Pizza
with BBQ pulled pork, caramelized onion, manchego cheese and Midnight Morello Cherry jam
Sexing the Cherry
cocktail with cherry liqueur, lime juice, bitters (campari or blood orange), & tonic
Like My Heart
cocktail with Campari, cherry liqueur, club soda & slice of lime
PB & J Dog with peanut butter, a hot dog (veggie if you wish), and your favorite anarchy in a jar jam
Beet it risotto with beets, raspberry balsamic jam, orange zest and aged goat cheese
Easy Like Sunday Morning risotto with blueberries, pancetta, coconut milk and local maple syrup

and more to come!

We love to put our jam on a lot of things; smear it on meat (e.g., plum on lamb chops, cherry on pork, hot pepper jelly on chicken drumsticks), put it in your sammich, dab a little on your crackers.