Our jam and hot sauce is small-batch and handmade at our friend Beth's kitchen in New York's Hudson Valley. We source most of our produce locally from small, family-owned farms right next to the kitchen. Our methods combine old world techniques with modern finesse, bringing innovation to the tradition of jam making.

Anarchy in a Jar has been featured in The New York TimesThe New York Times T Style Magazine, The Martha Stewart ShowBust magazine, New York magazine, Tasting Table, Serious Eats, Time Out New York, andEdible Brooklyn & Manhattan.

LOW SUGAR | VEGAN | LOW SODIUM | NON GMO | ORGANIC SUGAR | FAIR TRADE | ECO + SUSTAINABLE 

We'd love to be sold at your store or served at your restaurant, bar or hotel. Here is our price list:

NEW WHOLESALE CUSTOMER?

We love small shops and big dreams.

We’ve been sold from Whole Foods to the tiniest Saxelby Cheese Mongers.

Strawberry Balsamic Jam

Buttery + tart; aged balsamic emulsifies the berries for a deep, rich flavor.
INGREDIENTS: Strawberries, balsamic vinegar, organic sugar, lemon juice, all natural pectin
CHEESE PAIRING: chèvre, ricotta, Valdeon
SPECS: 2 year shelf-life // 4-ounces // 8 lbs per case // 120 cases per pallet

Grapefruit & Smoked Salt Marmalade

Sweet, citrusy, little-bit salty; a gateway marmalade for the bitter-shy.
INGREDIENTS: grapefruit juice, zest, organic sugar, lemon juice, smoked salt, all natural pectin
CHEESE PAIRING: Rogue River Blue, Humboldt Fog, Drunken Goat
SPECS: 2 year shelf-life // 4-ounces // 14 lbs per case // 120 cases per pallet

Easy Like Sunday Morning Blueberry Preserves

Wild Maine blueberries meld with a rich B grade maple syrup from Lyonsville Sugarhouse in New York's Hudson Valley. Add this to your pancakes and swoon. INGREDIENTS: Wild blueberries, maple syrup, organic sugar, lemon juice, all natural pectin
CHEESE PAIRING: Cambozola, Morbier
SPECS: 2 year shelf-life // 4-ounces // 8 lbs per case // 120 cases per pallet

SAlted cAramel apple butter

A modern twist on an American classic. New York grown apples are caramelized with sugar, sea salt and spices for the best apple butter ever.
EAT IT: pb&j; with bloomy cheeses; with potato latkes or pork chops
PAIR WITH CHEESE: Mt. Tam, St. Andre, Fromager d'Affinois, Humboldt Fog
INGREDIENTS: apples, sugar, lemon juice, sea salt, clove, cardamom, ginger, vanilla bean
SPECS: 2 YEAR SHELF LIFE | 4oz SIZE | 12 p/ CASE | 8 lbs p/case

Please email us for a wholesale price list: ladyboss@anarchyinajar.com