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shake your jam jam

shake it shake it

 

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classic condiments with a creative twist

strawberry balsamic jam
grapefruit & smoked SAlt marmalade
easy like sunday morning blueberry jam
salted caramel apple butter
hot fireman’s pear jam
umami shiso fine mustard

get them all in our shop…

the revolution starts in your mouth.

 
 

our mission

real food, made by real people

IT'S NOT complicated. 

we make all natural, delicious condiments with just a few, exceptional ingredients.

IT'S A SIMPLE way of eating.

Low sugar, high fiber, full of real fruit, seeds, spices, and herbs.

IT'S MADE WITH REAL STUFF.

OUR PRODUCTS ARE 100% PLANT BASED. OUR PROCESS IS 100% TRANSPARENT.
WE ONLY USE REAL, NATURAL INGREDIENTS THAT ARE CERTIFIED ORGANIC OR SOURCED FROM FAMILY FARMS. 
WE SHARE OUR PROCESS THROUGH COMMUNITY CLASSES + WORKSHOPS.

IT'S delicious.

We get told all the time what we should and shouldn't eat. but the truth is eating whole plant-based, natural, unprocessed food that tastes awesome is a good place to start.

 
 
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Extraordinary Preserves.
— Julia Moskin, New York Times
In Laena McCarthy’s hands, chaos is sweet.
— REBECCA FLINT MARX, Tasting Table
TUMULTUOUSLY TASTY.
— Cathy Erway, EDIBLE BROOKLYN
 

It began with a dogma....

Photo by the amazing Maureen Post.

Photo by the amazing Maureen Post.

"real food for a real community."

who are we?

jam cooks, mustard lovers, condiment junkies, food fanatics, preservation fans, friends.

 
...then came @brooklynjam, thank god.
— Questlove, Twitter

we make classic condiments with a creative twist....

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Our Condiments are minimalist, flavor-intense, all natural, low or no sugar.

Have you tried our jam, marmalade, chutney, and whole grain mustard?

 
BROOKLYN’S ANARCHY IN A JAR GET PREFERENCE
— Wall Street Journal
 

we also make food for the skin....

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Laena's personal obsession is minimalist, toxin-free, plant-based edible ingredients. 

on the inside & out.

Check out her personal projects.

Laena teaches classes, too.

Self-Care, lacto-fermentation, fertility awareness, mindfulness